So whilst reminiscing about my Europe adventures way back when, I started craving these Danish delights. Does it matter that I've never been to Denmark? No. But I'll put it on the list.
I was first introduced to Ebleskivers when I came across their pan at Williams and Sonoma. Shockingly, the price of the pan was actually under $40! There's not much you can get at WS for under $40.
Oh wait, a beer maker... hmmm...
Eek, I digress. So the next decision was what to use for fillings. My garden teased me with raspberries, but only a mere 3 were ready for eating.
The farmer's market came to the rescue, and a filling was chosen. I made half with the raspberries and the other half with Nutella.
|I say Ebleskiver, you say Æbleskiver|